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March, 2012

  1. Peanut Butter Latte (Sugar Free)

    March 16, 2012 by BCCDrinks

    Ingredients:

    Instructions:

    Add a little excitement back into your morning latte (or coffee) with a bit of flavour! Begin by making 2 shots of espresso, then add it to your mug with 1 oz of Torani Sugar Free Peanut Butter Syrup. Steam 6 oz of milk and pour into the mug, ensuring it mixes thoroughly. Enjoy!


  2. Caramel Italian Soda

    March 16, 2012 by BCCDrinks

    Ingredients:

    Instructions:

    This recipe will get you a Torani Caramel Syrup Italian Soda. Begin by pouring the sparkling water (or club soda) into a glass filled with ice, then add the Torani syrup and stir well.

    For a twist, use cream soda in lieu of sparkling soda.


  3. Pineapple Flavoured Martini

    March 16, 2012 by BCCDrinks

    Ingredients:

    Instructions:

    Pour ingredients into a mixing glass filled with ice. Shake and strain into a cocktail glass. Garnish with lemon or lime. Enjoy your !


  4. White Chocolate Flavoured Iced Tea (Sugar Free)

    March 16, 2012 by BCCDrinks

    Ingredients:

    Instructions:

    This generic recipe makes use of Torani Sugar Free White Chocolate Syrup and straight tea. Combine chilled tea and syrup in a tall glass (or pitcher if making larger quantities) filled with ice and stir well.

    Note: for party size, use 1 cup Torani Sugar Free White Chocolate Syrup per 8 cups brewed tea (making sure to chill).


  5. Peach Latte (Sugar Free)

    March 15, 2012 by BCCDrinks

    Ingredients:

    Instructions:

    Add a little excitement back into your morning latte (or coffee) with a bit of flavour! Begin by making 2 shots of espresso, then add it to your mug with 1 oz of Torani Sugar Free Peach Syrup. Steam 6 oz of milk and pour into the mug, ensuring it mixes thoroughly. Enjoy!


  6. Butter Rum Italian Soda

    March 15, 2012 by BCCDrinks

    Ingredients:

    Instructions:

    This recipe will get you a Torani Butter Rum Syrup Italian Soda. Begin by pouring the sparkling water (or club soda) into a glass filled with ice, then add the Torani syrup and stir well.

    For a twist, use cream soda in lieu of sparkling soda.


  7. Peach Latte (Sugar Free)

    March 15, 2012 by BCCDrinks

    Ingredients:

    Instructions:

    Add a little excitement back into your morning latte (or coffee) with a bit of flavour! Begin by making 2 shots of espresso, then add it to your mug with 1 oz of Torani Sugar Free Peach Syrup. Steam 6 oz of milk and pour into the mug, ensuring it mixes thoroughly. Enjoy!


  8. Butter Rum Italian Soda

    March 15, 2012 by BCCDrinks

    Ingredients:

    Instructions:

    This recipe will get you a Torani Butter Rum Syrup Italian Soda. Begin by pouring the sparkling water (or club soda) into a glass filled with ice, then add the Torani syrup and stir well.

    For a twist, use cream soda in lieu of sparkling soda.


  9. Peppermint Flavoured Martini

    March 15, 2012 by BCCDrinks

    Ingredients:

    Instructions:

    Pour ingredients into a mixing glass filled with ice. Shake and strain into a cocktail glass. Garnish with lemon or lime. Enjoy your !


  10. Peppermint Flavoured Martini

    March 15, 2012 by BCCDrinks

    Ingredients:

    Instructions:

    Pour ingredients into a mixing glass filled with ice. Shake and strain into a cocktail glass. Garnish with lemon or lime. Enjoy your !